Monthly Archives: November 2015

Pumpkin Streusel Coffee Cake

   What better way to start a Thanksgiving than with a pumpkin coffeecake? I couldn’t think of a better way so this is how I started my Thanksgiving – cooking breakfast before getting the real cooking started. You can read … Continue reading

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Alton Brown’s Molasses and Coffee Pork Chops

Alton Brown usually makes some really good food which means I needed to try this recipe when I came across it. You can read itĀ here. Quote honestly, I don’t have much to say about it. It was really good. I … Continue reading

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Walter Sand’s Easy White Bread

   This was the other recipe I referenced awhile back that I wanted to give a try as I try to figure out the best bread to make on a regular basis. You can read the recipe here.  It was an … Continue reading

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Drop Biscuit Pear and Dried Cherry Cobbler

   There is nothing like a good cobbler. Granted I prefer my cobblers made in a Dutch oven, outdoors, with charcoal but we can’t always get what we want. So sometimes we bake them in an oven. And use a … Continue reading

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Fennel-Spiced Ribs with Tangy Apple-Mustard Barbecue SauceĀ 

   Holy. Cow. These were some of the THE best ribs I have ever made. The combination of baking the ribs and finishing them on the grill with the sauce was fantastic. Over the summer I was at a party … Continue reading

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No Bake Energy Bites

   I have had this recipe saved for almost a year. There is no good reason why it has taken me so long to make them, other than I kept forgetting about. Even after I bought the rest of the … Continue reading

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Peppered Butter and Pear Toast

   Although you could argue that most of my recipes are pretty random, making this was pretty random for me. This came in one of the daily/weekly emails I get with recipes. It was labeled as something you “had to … Continue reading

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