Monthly Archives: October 2015

Spiced Lamb Patties with Nutty Garlic Sauce

   As mentioned before, having in-laws that have sheep allows for easier access to lamb and allows for the ability to try different recipes. This one was pretty good. You can read the recipe here.  The downside,mid you will, was that … Continue reading

Posted in Burgers, Lamb | Tagged , , , , , , , | 1 Comment

Raspberry Jammy Muffins

   Almost a year ago I made a chocolate chunk muffin recipe. While it was specifically chocolate, the point was that the batter provided a good muffin base that you could add other things to (like fruit). My intention was … Continue reading

Posted in Breakfast, Fruit | Tagged , , | Leave a comment

Apple Brown Sugar Pie

   Warning – while I highly recommend this, I must warn you that it takes a long time to make this pie. And by a long time, I mean at least 3 1/2 hours, not counting the 4 hours it … Continue reading

Posted in Apples, Pie | Tagged , , , , | Leave a comment

Double Dark Mocha Drops

   Having made a special trip to a second store to buy cinnamon chips, I felt it necessary to make the other recipe I had saved that called for them. You can read the recipe here. It says you can use … Continue reading

Posted in Chocolate, Cookies | Tagged , , , , , , | Leave a comment

Salmon BLTs

   Essentially this is a BLT with a piece of salmon on it. Nothing over the top about it, but something a bit different. It does have a spicy garlic mayo that goes with it (which does have a kick). … Continue reading

Posted in Bacon, Fish | Tagged , , | Leave a comment

Harvest Pumpkin Scones

   It is fall right? Time to maximize the pumpkin recipes. I haven’t been doing that great of a job with that but I’m trying to make up for it. Enter these scones. You can read the recipe here. These turned … Continue reading

Posted in Breakfast, Chocolate | Tagged , , , , | Leave a comment

Chicken a la Orange

   The other day I was at a complete loss for what to make for dinner. Which is really odd because usually there is something I have set up even if it is an “old standby” meal or leftovers. Well, … Continue reading

Posted in Chicken, Pasta | Tagged , , , , | Leave a comment

Roasted Peaches with Ricotta Buttercream and Breadcrumbs 

   I had high hopes for this recipe. Mostly because it was a peach related recipe. And it looked cool (fancy). Unfortunately, it wasn’t as good as I had hoped. You can read the recipe here. Granted the idea of a … Continue reading

Posted in Dessert, Fruit | Tagged , , , , | Leave a comment

Pork Cutlets with Orange Gremolata

   Thus is that last recipe out of the March 2014 issue of Cooking Light magazine (that I’m choosing to try) and of course, it is not chicken. Go figure. Read the recipe here.  I think this turned out really well (it … Continue reading

Posted in Pork | Tagged , , , , , | Leave a comment

100% Whole Wheat Blueberry Muffins

   I may have mentioned this before but there are pros and cons to getting emails (sometimes daily) with new recipes. There is always something new to make/try but it can be overwhelming with just how much stuff there is … Continue reading

Posted in Breakfast, Fruit | Tagged , , , , | Leave a comment