Monthly Archives: August 2014

Rhubarb Peach Cobbler

Since I went and bought a quite a few peaches this last weekend at the local farmers market I had to figure out something to do with some of them. Not that I was going to use all of them … Continue reading

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Apple Chicken Sausage Alfredo

Making this was more about making the Alfredo sauce than anything else. I’ve made it before with a chicken Alfredo dish but after reviewing that recipe I decided that I wanted another recipe. So a quick Google search found this … Continue reading

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Peach and Cardamom Lemonade

I won’t say that I am a sucker for anything peach related but a peach pie is my absolute favorite and I am partial to other peach desserts. But not everything peach related. But, when I came across this recipe … Continue reading

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Blueberry Shortbread Bites

See? I’m on a cooking kick. After being gone for a week and another two weeks of not really cooking that much (or at least nothing worth posting) I’m making up for it. Plus I’m going to be gone on … Continue reading

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Salt Crust Scallops with Thai Lime Dip

Back at Christmas my sister and her husband gave me a Himalayan salt block as a gift. Sadly, it took me until now to actually use it. Not that I didn’t want to, but it got set in a place … Continue reading

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Carrot Cake

I think I need to start by saying that, while I have made plenty of cakes, my wife is the cake expert. At least when it comets to decorating cakes. She does a fantastic job and I, well, let’s just … Continue reading

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Buffalo and Blue Cheese Stuffed Mushrooms

Here is another recipe that I made for my wife’s party, partly to “clean it out” of my stash. This comes from a magazine (sadly, I can no longer remember which one) and it has been sitting around since about … Continue reading

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Sangria

A few months ago I made some Sangria for my sister-in-laws bridal shower. The recipe I used was just one I had found on the internet after Googling how to make it. Sadly, it didn’t turn out to be that … Continue reading

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Breakfast Sausage Casserole, Take 2

I feel a little obligated to post about this again. I made this recipe back in April, around Easter. At that point I had tweaked it a bit. It was good but not great. I opted to try it again … Continue reading

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Corn and Chicken Chowder

Here is another recipe from the Buns in My Oven blog, this time one for Corn and Chicken Chowder. I picked this recipe because it just sounded pretty good. (And it has bacon.) And it was good. Really good in … Continue reading

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