Monthly Archives: April 2014

Cocktail Meatballs Sauce

I am writing about this for the sauce, rather than the meatball itself. For the party last weekend my wife had bought some frozen meatballs and we were looking for a sauce to go with them (low effort, which is … Continue reading

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Scotch Broth Soup

Quite awhile back we decided that instead of continuing to buy beef from the store as needed, we would buy a cow, or at least part of a cow. We finally had a freezer big enough to hold it all … Continue reading

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One Pan Taco Dinner

I may have mentioned in a previous post that tacos are one of my favorite foods (or not, it’s hard to remember) and Mexican in general is pretty good. So the recipe for a one pan taco dinner/casserole caught my … Continue reading

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Crispy Maple Oatmeal Cookies

Having made some lemon rosemary shortbread cookies recently and not really liking them, I felt like I should make another cookie to make up for it. This one sounded interesting, mostly because it was labeled “cookies you can eat for … Continue reading

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Red Wine Sangria

As I may have posted before, I usually keep this blog to food, rather than drinks but every once and awhile, something comes along that I decide I want to post. I suppose this is one of them. I put … Continue reading

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Supper

While at my grandma’s last weekend, I made a comment about needing to find a recipe for something. Not sure what it was but next thing I know, I’m being handed this old church cookbook and being told I should … Continue reading

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Lemon Pull Apart Coffee Cake

Over Easter weekend, my brother and sister-in-law had brought a cooking magazine with them that had a recipe for one of the dishes they were going to make for the big meal on Sunday. I got to flipping through it … Continue reading

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